The holiday season is a time for baking and indulging in sweet treats, and what better way to celebrate than with Christmas Donuts? These festive donuts are not only delicious but also fun to make and decorate, making them a perfect addition to your holiday festivities!
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- ½ teaspoon ground nutmeg
- 1 teaspoon vanilla extract
- 2 large eggs
- ¾ cup milk
- ½ cup melted butter
- 1 cup powdered sugar (for glaze)
- 2-3 tablespoons milk (for glaze)
- Food coloring (red and green)
- Sprinkles (for decoration)
Instructions
1. Preheat Your Oven
Preheat your oven to 350°F (175°C) and grease a donut pan with cooking spray.
2. Mix the Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg until well combined.
3. Combine Wet Ingredients
In another bowl, mix the eggs, milk, melted butter, and vanilla extract until smooth.
4. Combine Mixtures
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix; a few lumps are okay.
5. Fill the Donut Pan
Spoon the batter into the greased donut pan, filling each cavity about ¾ full. You can use a piping bag or a zip-top bag with the corner snipped off for easier filling.
6. Bake the Donuts
Bake in the preheated oven for 10-12 minutes, or until a toothpick inserted into the center comes out clean. Allow the donuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
7. Make the Glaze
In a medium bowl, whisk together the powdered sugar and milk until smooth. Divide the glaze into two separate bowls and add red food coloring to one and green food coloring to the other.
8. Decorate the Donuts
Dip the cooled donuts into the glaze and let the excess drip off. Decorate with festive sprinkles while the glaze is still wet. Allow the glaze to set before serving.
Why You’ll Love Christmas Donuts
These Christmas Donuts are a delightful treat for the whole family! Their festive colors and sweet flavors will bring joy to your holiday gatherings. Perfect for breakfast, dessert, or as a sweet snack, they’re sure to become a holiday tradition in your home!