Get ready for a holiday treat that’s as easy as it is addictive! This Crockpot Christmas Crack is the perfect blend of sweet, salty, and crunchy, making it the ultimate snack for all your holiday gatherings. Plus, it’s made in the crockpot, so you can set it and forget it!
Ingredients:
- 1 lb white almond bark
- 1 lb milk chocolate or chocolate almond bark
- 1 cup peanut butter
- 16 oz salted peanuts
- 16 oz unsalted peanuts
Instructions:
- Layer Ingredients: In your crockpot, add the almond bark, chocolate, peanut butter, and peanuts.
- Cook Low & Slow: Cover and cook on LOW for 1.5 to 2 hours, stirring every 30 minutes.
- Scoop & Set: Drop spoonfuls of the mixture onto parchment paper and let it cool until hardened.
- Optional Garnish: Top with holiday sprinkles or a drizzle of white chocolate for festive flair!
Pro Tip: This treat is perfect for gift-giving! Pack it up in holiday tins or treat bags for a homemade present that everyone will love.
Crunchy, sweet, and oh-so-easy! Make a batch and watch it disappear—it’s perfect for any Christmas gathering or just a cozy night at home.